Cask No. RW7.2
Saturday night fever
$85
52 Left
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Spirit:Rye
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Age:5 years
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Region:Michigan, USA
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Cask:New American oak charred barrel
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ABV:59.5%
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VOL:700mL
Notes
About Saturday night fever: Rye used for this bottling was harvested from master distiller Bill Welter's family farm in Putnam County, Indiana. The farm has been in the family since the 1940's and its certified organic rye were used for this cask…. 100% estate grown rye that really delivers!
Tasting Panel Note: It must have been the weekend because Turkish delight and pistachio fudge were out on the town with milk chocolate and red berry jam, and they were in the mood to party! Getting fruity with cranberry jelly and a bunch of overripe bananas, they were not shy with the mince pie and had all-night fun with the hot cross bun. However, with water came the urge for a tropical tango as melon, papaya and mango turned up the tempo. Chocolate praline hooked up with peaches and cream just before the final song of the night serenaded waxy oranges, strawberry tarts and honeydew melon on the cask char dancefloor.
USA allocation: 84 bottles
