Cask No. 66.163  

A perfect finish to a perfect day

Highland, Eastern

A sweet, seductive, smoky aroma mesmerised us like a barbeque in a pine tree forest near a sandy bay where every so often, a salty sea breeze rustled through the trees. The taste neat had a touch of spice, an earthy floral note and plenty of fried bacon in salted butter with sweet maple syrup in the finish. With water; dim the light, play soft music and serve scallops in an Asian-style dressing and do not forget the Chablis. After that take a bottle of this whisky and settle in for the night; a perfect finish to a perfect day.

Cask: Second-fill barrel
Age: 8 years
Date distilled: October 2010
Alcohol: 59.3%
USA allocation: 72 bottles

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